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Maple Syrup

Across
The time of year the sugarmaker can clean up his sugarbush or repair damage.
The season of most activity when the syrup is being made and most of the harvest work is done.
Some trees have been tapped for over a _______ years.
When sap is running well buckets must be emptied at least _____ a day.
Maple syrup is a _______ crop
Sap is the product of ___________ that occurs during the previous growing season.
An __________ is used to boil down sap into syrup.
Maple syrup is traditionally made in a building called a _________.
A ____ is left under the tap to collect the sap.
The period of sap flow can vary from just a few____ to a few days.
Down
sap is ______.
About 80 percent of the world's syrup comes from ________.
During the winter trees are _______.
Sap flow from sugar maples is entirely _____ dependent.
About 40 gallons of sap will only yield ___________ of syrup.
Taps must be inserted ________.
The number of taps put into a given tree depends on the trees ______.
____ is like a leak.
The group of maple trees that is used is called a ________.
There are ____ longitudinal cell types in hardwood trees.