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FO 6.3.19

NAME - 
Across
Sauce with Captain's Platter
____ SoDel Barrel Select, Carneros 2017
Farm we source our Ice Cream from
Gluten Free Dessert
Tables must be greeted in ___ Seconds
SoDel's Mexican concept
Mike Dickinson is the VP of ____
Down
Upcoming wine dinner focus (grape)
Sauce with Side Fries
Our Salmon comes from ____
Bun for burger & crabcake sandwich
SoDel's Beer Director
Liquor in the Kentucky Sweet Tea
_____ Homemade Soda Company