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Universal Precautions Against Blood-Borne Pathogens and Other Potentially Infectious Material

Across
Specialized clothing or equipment worn by an employee for protection against a hazard
Materials other than human blood that are potentially infectious for blood-borne pathogens.
An approach to infection control where all human blood and certain human body fluids are treated as if known to be infectious for blood-borne pathogens.
Practices that reduce the likelihood of exposure by altering the manner in which a task is performed.
The use of physical or chemical means to remove, inactivate or destroy blood-borne pathogens on a surface or item to the point where they are no longer capable of transmitting infectious particles and the surface or item is rendered safe for handling, use, or disposal.
Pathogenic microorganisms that are present in human blood, human blood components, or products made from human blood that can cause disease in humans
A liver infection that is caused by a virus with typically slow onset with mild symptoms that may increase in severity
Down
Controls that isolate or remove the blood-borne pathogens hazard from the workplace
Piercing mucous membranes or the skin barrier through such events as needlesticks, human bites, cuts, or abrasions
Reasonably anticipated skin, eye, mucous membrane, or parenteral contact with blood or other potentially infectious materials that results from the performance of an employee's duties.
A specific eye, mouth, or other mucous membrane, nonintact skin, or parenteral contact with blood or other potentially infectious materials that results from the performance of an employee's duties
A virus that decreases the body's ability to fight infection by destroying white blood cells that protect the body from bacteria, viruses, and other germs.