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CARBS

Across
Digestable polysaccharide
Type of grain that has had minimal or no processing
Causes the breakdown of liver glycogen into glucose
Enzyme that acts on lactose
Type of functional fiber
Highly branched glucose chain
Stimulates both liver & muscle glycogen breakdown
Type of grain where nutrients have been added
Straight chain of glucose
Enzyme that acts on sucrose
_______ sweeteners provide kcal
Type of grain where certain nutrients have been removed & then added back
Down
Directs liver to store glucose as glycogen
_________ fiber is added to food & many provide health benefits.
_______ sweeteners provide 0 kcal
_________ fiber is readily fermented by bacteria in colon.
Type of grain where the nutrients have been removed
Enzyme that acts on maltose
_________ fiber is not fermented by bacteria in colon.
Indigestible polysaccharide