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British Food and Customs

Teacher: Mrs. Minor-Fowler
Across
A National Celebration in Ireland
The country above England
Haddock that has been split and smoked
Scottish New Year Celebration
The main food of Ireland
Mutton and vegetable soup
Scottish Men's garment
The Queen's residence
Governing body of England
The country in the British isles that is farthest west
A popular English dish that can be made either sweet or savory
Small mussels
Place of employment for many Welsh citizens
Toast topped with a cheese sauce
Down
Sheep stomach stuffed with organ meat and oatmeal
Irish St. Patrick's Day dish
Decayed matter that is cut and used for heating and cooking
English dish made with cod and French fries
Buttermilk cakes
Scottish musical instrument
The smallest country in the British Isles
A bland tough quick bread
Sausages baked in a thick batter
The Welsh believe Julius Caesar was looking for this in the Conway River
Potatoes and cabbage patties
Chicken broth and leeks soup
The richest country in the British Isles