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The Art & Science of Safe Eating

Name:______________________________
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Across
2
What to do with tray if meal ticket and food do not match
5
Recommends nutritional supplements
8
Another word for "chewing"
12
Location of first actions of breaking down food begins
13
Validates the correct food consistency before feeding to resident
14
Most easily swallowed diet; unable to identify food sources
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Gives the medical order for the diet
Down
1
What to do with tray if meal ticket and food match
3
Body parts used to grind and tear
4
Soft diet with fork-tender meat and vegetables
6
Therapist who identifies swallowing disorders
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For chewing but not as strong as natural teeth
9
Moves food around to make a bolus (ball)
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Prepares the food based on diet order
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Ground diet very small pieces and very soft meat with sauces