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A&P II: Digestive System Pt. 3 - Ruminants & Small Intestine

Across
These are portions of the small intestine where cells are undergoing division.
These are folds in the mucosal lining of the small intestine.
This chamber of the ruminant stomach has folds that resemble the pages of a book.
The rumen, reticulum, & omasum are referred to as ____________.
This is the fermentation byproduct ruminants use for cellular energy.
This duodenal secretion decreases HCl production in the stomach.
This part of the small intestine contains numerous Peyer's patches.
This duodenal secretion helps to inhibit gastric emptying.
This term mean belching.
This is the longest part of the small intestine.
This chamber of the ruminant stomach has a honeycomb appearance.
Down
This term refers to cows that have an open port into their rumen.
This adaptation in young ruminants links the esophagus to the omasum.
This term refers to the production of glucose by the liver.
These are lymphatic capillaries.
This condition arises in ruminants if they are unable to release gas from the rumen.
This term means "chewing the cud."
This is the process of taking the microbes from one source & putting them in another.
These are cellular surface adaptations that function to increase surface area.
This part of the small intestine receives chime through the pyloric sphincter.
This is the "true" stomach in ruminants & resembles the monogastric stomach.
This is the largest forestomach & serves as a fermentation vat.