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Spirits 101

Across
24th most abundant element. Zn.
Tequila is produced by removing the heart (piña) of this plant in its eighth to fourteenth year then stripped and heated.
Liquor has a dark-brown color with a reddish tint, and tastes subtly of spice and citrus fruit.
An alcoholic beverage served after a meal, to help your body break down it's nutrients.
Glassware falsely believed to be named after Marie Antoinette's breast.
An Italian apéritif made of bitter orange, gentian, rhubarb and cinchona. Often used in an ______ spritz.
An amaretto-flavored liqueur with a characteristic almond taste made in Italy.
An alcoholic beverage usually served before a meal to stimulate the appetite.
A brand of noisette (hazelnut) and herb-flavored liqueur which is produced in Canale, Italy.
This type of port is typically sweeter and aged longer.
A liquor made from scotch whisky, honey, herbs and spices. A main ingredient in a Rusty Nail.
A ruby-red liqueur made by soaking lightly crushed Danish cherries and a blend of spices in neutral grain spirits. Cherry _______.
Down
A negroni is equal parts gin, sweet vermouth and _______.
All Canadian whiskey's are technically this.
A coffee-flavored liqueur from Mexico. The drink contains rum, corn syrup and vanilla bean.
Namesake of this post prohibition cocktail is quoted as saying “I drink to make other people more interesting.”
Part of the earth that consists of grasses, moss, tree roots, dead animals and soil that has become tightly compacted over thousands of years. Used to create unique flavors in scotch whiskey.
An Italian bitter liqueur made from 13 herbs and plants. Predominant amongst these is the artichoke.
A raspberry liqueur modeled after a liqueur produced in the Loire Valley of France during the late 17th century.