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Food Saftey and Sanitation Crossword

Luke Gerig
Across
The T in Fat Tom
A disease that is transmitted by food.
Disease that is found in undercooked eggs, poultry, and meats.
What it is called at which bacteria grows.
The M in Fat Tom
A article of clothing you should put on your hand If you have an open wound.
The A in Fat Tom
Down
The practice of preventing food Bourne illness
Anything that produces a disease.
When you use the same cutting board for cutting ready to eat food and raw meat.
The O in Fat Tom
The F in Fat Tom
The other T in Fat Tom.
Adjective used to define a hard flat surface.
Prevents the growth of micro organisms.
Time, temp, control safety.